Production EquipmentCommercial Heavy-Duty Catering Equipment Hire14R - Combination Regeneration Oven 24 Rack
Gas and electric models available
Capacity
63 plates or 24 x 1/1 (12 x 2/1) gastronorm container capacity
Dimensions
1300(w) x 1050(d) x 1940(h) mm
Features
Five cooking modes - steam, convection, combination, regeneration, overheated steam. Temperature range 50#194°C to 250#194°C. Even heat distribution reduces the variations in temperature within the oven allowing for consistent cooking. Operate a panless kitchen using the Combination Regeneration
Power
Propane or natural gas model: 30 kW (102,360 BTUs), 22mm (3/4 BSP) gas inlet, 13 amp plug, single phase, 0.3 kW, 1.25 ampsElectric model: 35.7 amp, three phase, 24.4 kW, via 63 amp commando plug
Services
Cold water inlet: 22mm (3/4 BSP)Water pressure: minimum 1.5 barWaste outlet: 40mm (1 1/2 BSP) off tun dishWaste outlet height: 185mmUse of a water filter is recommended
Uses
Unique to PKL the Combination Regeneration Oven enables easy and efficient regeneration of food, saving both time and energy. Ideal for banquets and large scale event catering.