Production EquipmentCommercial Heavy-Duty Catering Equipment Hire29 - Hood Dishwasher 40/55 Basket
Capacity
Single phase - 40 rack outputThree phase - 55 rack output.
Dimensions
680(w) x 770(d) x 1510(h) mm
Features
Opening hood with front handle. Supplied with six dishwash baskets, inlet and outlet tabling. Choice of three washing cycles. With pre-wash spray hose and sink.
Power
Electric: Three phase 22 amps per phase, or single phase 30 amps via commando plugElectric: 32 amp single phase9.86 amps, 7.1 kW, via commando plug
Services
Water inlet: 22mm (3/4'' BSP)Water pressure: 1.5 barWaste outlet: 40mm (1 1/2'' BSP)Water inlet: 22mm (3/4'' BSP) and 15mm (1/2'' BSP)NB Connect to softened water source only.
Uses
Ideal for schools, canteens and hotels. Suitable for event catering such as banquets and special events.
