Production EquipmentCommercial Heavy-Duty Catering Equipment Hire68 - Hot Servery 1200mm
Capacity
3 x 1/1 gastronorm containers.
Dimensions
1200(w) x 900(d) x 1440(h) mm
Features
Gantry with heated quartz lighting.Integral hot cupboard. Dry heat bain marie.Complete with 3 x 1/1 gastronorm containers and lids.
Power
13 amp plugSingle phase12 amps2.9 kW
Uses
Ideal for small events, public and staff catering.Hot cupboard range 30°C to 90°C.Bain marie range 30°C to 90°C.Forms a suite with other PKL servery equipment.
